In this episode of the Mind Echo Podcast, we sit down with Gunnar Lüttgau, co-founder of Hulala, a 100% plant-based restaurant in Düsseldorf. Gunnar shares his fascinating journey from a corporate finance career at PricewaterhouseCoopers and PPG to leading a startup redefining plant-based dining in Germany.

Learn about the inspirations behind Hulala, how Gunnar and his team built the restaurant from the ground up, and their vision to combine technology, sustainability, and exceptional customer experiences. Gunnar also reflects on the challenges of entrepreneurship, managing people, and the lessons he's learned along the way.

Whether you’re considering a startup of your own, or looking for insights into leadership and adaptability, this episode is packed with inspiration and actionable advice.

Explore more about Hulala at hulala.org.

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